Was delicious and i was very happy to have leftovers :)
For starters we had corn chips, homemade crackers and mini carrots with spinach dip, guacamole, salsa and mushroom pâté.
For mains we had Torfurkey roast, nut loaf, rosemary potatoes, green bean casserole, candied yams and coleslaw with mushroom gravy and boozy cranberry sauce.
For dessert we had honey cookies, cinnamon cookies, rum balls and a failed attempt at Hungarian walnut log.
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