Original recipe from The Fitchen. Perfect for fajitas or just munchin'! I love them dipped in vegan aioli sauce.
Chipotle Sweet Potato Fries
Ingredients
5 cups sweet potato, chopped into "fry" shape
3 Tablespoons olive oil
1 teaspoon sea salt
1 teaspoon paprika
½ teaspoon black pepper
½ teaspoon chipotle powder
¼ teaspoon cumin
⅛ teaspoon cayenne
⅛ teaspoon garlic powder
Method
Preheat oven to 375º and line two baking sheets with parchment paper.
In a small bowl, combine well the salt, paprika, pepper, chipotle, cumin, cayenne, and garlic powder.
Spread sweet potatoes on sheet pan and drizzle with 2 Tablespoons of oil.
Sprinkle half of the seasoning over them and mix them up to coat evenly.
Place the sweet potatoes into the oven and bake for 20 minutes.
Flip fries over and continue baking for another 10-15 mins.
Serve as you like! :)
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