Spicy “Chicken” Burger

This is modeled on a spicy burger called the Bondi Burger from an Australian chain of Portuguese chicken fast food restaurants called Oporto’s.
You can use a slice of tofu with some chicken seasoning, faux chicken brand or homemade faux chicken. I like using Gardein Chickn Scallopini. Sometimes a smear of avocado is great too ;)

Spicy “Chicken” Burger

Ingredients 

Faux chicken slice of choice
2 romaine lettuce leaves
1 slice vegan provolone cheese
GF Vegan hamburger bun

Sauce
2Tbls vegan mayo
1 tsp of Sabal oelek or chilli paste such as Sriracha
1/4 tsp crush garlic
1/4 tsp crushed ginger


Method

Mix the sauce ingredients together and set aside.
Lightly fry or grill your faux chicken or tofu slice on both sides till slightly browned and firmed up.
Smear both sides of the bun with some of the sauce and construct your burger with the lettuce, cheese and faux chicken, pouring any left over sauce over the chicken.
Enjoy!