Saturday, 12 October 2013

Halloween Cupcakes

I used the recipes for Chocolate Mud Cupcake and Butter Icing.with Wilton's food coloring (red and yellow).
Marzipan for the ghosts and Wilton's Black Fondant for the bats.
I just rolled out the marzipan and fondant, cut out the rough shapes and then molded with my fingers.


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