This recipe comes from Raw Eva. I loved these so much I could eat them for days!
Raw Nori Wraps
1 cup soaked cashews
¼ cup water
3 tbsp tamari
3 tbsp nutritional yeast
½ red capsicum
2 tbsp olive oil
½ tsp paprika
Lemon juice of one lemon (optional)
Pinch salt and pepper
Cashew spread (see recipe above)
4 Nori sheets
Put all ingredients in a blender and blend until smooth.
Lay each Nori sheet on your cutting board.
Spread your cashew dip over, make cucumber and capsicum stripes and lay on your spread. Put the sprouts on the top and roll the sheet carefully.
Cut wide pieces with sharp knife. The size should be just right to go to your mouth.